How to Create a Boo Basket for Halloween Do you do Boo Baskets for your littles? I saw this idea last year and thought I needed to give it a try! * This post contains affiliate links to some of the products that I use and love. This means that if you shop directly through the links, your purchase supports my blog at no additional cost to you. Thank you for your support! Anytime in October is a great time to give a Boo Basket. I plan to surprise my little ones with their Boo Baskets on October 1. I love the excitement that these baskets bring. It's a perfect way to spread Halloween cheer. Celebrating the holidays with my little ones is one of my favorite things. I will be sharing more of the Boo Baskets on my Instagram ( @marrisalutz ) you can follow along on the fun in my stories. I'll be sure to save a Boo Basket highlight. Boo Baskets are what you make them. They do NOT need to be over the top, unless that is what you want. We live
The Miller's Favorite Lasagna
*This post contains affiliate links to some of the products that I use and love. This means that if you shop directly through the links, your purchase supports my blog at no additional cost to you. Thank you for your support!
Looking for an easy family meal? Well, look no further than The Miller's Favorite Lasagna! I cook quite often for my parents and my brothers as well as my own family. This lasagna has been a family favorite to even those who are picky eaters.
Ingredients
- Lasagna noodles cooked to packaging directions
- 48 oz of your favorite pasta sauce
- 8 oz of full fat cottage cheese
- 2 cups of mild or medium cheddar cheese
- 2 cups of mozzarella cheese
- 2 lbs. of ground meat (we used ground beef)
Directions
Preheat your oven to 375. Cook your meat in a pan until it is browned. While your meat is cooking you can cook your lasagna noodles using the directions on the packaging. Grab a 9x13 glass casserole dish and pour a small amount of the red pasta sauce into the dish (see photo below). This will help so the lasagna doesn't stick. Once the meat is cooked pour the rest of the red pasta sauce into the browned meat and stir.
Layer the pan with noodles.
Put a layer of meat sauce on the noodles.
Put small dollops of cottage cheese for the next layer.
Now put another layer of noodles on top and repeat the previous steps.
Cover and bake in preheated oven for 25 minutes. Remove foil, and bake an additional 25 minutes. Cool for 15 minutes before serving.
Enjoy! Let me know if you make this and if your family liked it.
-Marrisa
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